( Ficus septica BurmL)

Synonym :
Ficus hauili Blanco, Ficus casearia F. v. Mueller ex Benth, Ficus kaukauensis Hayata.

Familia :
Moraceae

Description :
high Tree or bush , vertical 1-5 metre. Bent fundamental bar curved, slack, cylindrical integer stick, hollow, hairless, rubbery of transparent. Unique stipule leaf, big, very becoming sharp, unique leaf, handle, sits leaf is having interlude or looking out, handle 2,53 cm. Globular blade of egg or ellipse, with integer leaf, back part is narrowing enough dulls, plane edge, 9-30 times 9-16 cm, from the top (of) stripper green gleams, with many pale fleck, from under young green, middle vena right left side with 6-12 side venas; second splits vena side to strike because its(the pale colour. formation compound interest of Couple pot, handle pendek,ada 3 protector leaf, young green or grey green, diameter more or less 1,5 cm, at some crops there are stam inate flower and interest gal, at other of pistillate flower. Fruit of pot type, fleshly , grey greens, diameter 1,5 - 2 cm. Time flowered January - December. This plant many found in Java and Madura; grows at area with height of 1200 m , many found by the side of road(street, open coppice and forest.

Local Name :
LOCAL NAME: Sirih popar ( Ambon) Tagalolo, Bei, Loloyan ( Minahasa); Ki ciyat ( Sunda); Awar awar ( Java); Bar-abar ( Madura); Awar awar ( Belitung); Tobotobo ( Makasar); Dausalo ( Bugis); Bobulutu ( Halmahera Utara); Tagalolo ( Ternate). NAME OF STRANGERS(FOREIGNERS: Papua New Guinea: omia ( Kurereda, Northern Province), manibwohebwahe ( Wagawaga, Milne Bay), bahuerueru ( Vanapa, Central Province). Philippines: hauili ( Filipino), kauili ( Tagalog), sio ( Bikol). NAME OF SIMPLISIA FICI septicae folium; leaf awar-awar

Curable Disease :
Ficus Leaf septica can pursue growth of Bacillus subtilis and Escherichia coli in in vitro, result of examination of bioautography it is reported that 4 g leaf extract awar awar is dissolving in Metanol can pursue bacterium growth. Antofin ( 5 g) having effect as antibakteri ( B. subtillis, M flavus and E. Coli)

Exploiting :

PART APPLIED

Leaf applied for skin disease drug, chafes intestine infection, overcomes abscess, noxious snakebite and asphyxia.
Root applied for antidote ( fish), penanggulangan asthma; despitefully leaf can cause puking.
Rubber exploited to overcome confused swellings and head.
Fruit for laxative.

EXAMPLE OF USAGE IN PUBLIC:

To cure abscess:
5 leaf sheet cleaned and milled to be smooth; added salt sufficiently, then applied as compress at abscess ( 1-2 times one day).

Composition :
This plant contains alkaloid, that is for example tilosrebrin ( hauptalkaloid), tiloforin, septisin, and antofin, besides also contains flavonoida.

Read More

( Tamarindus indica, Linn.)

Synonym :

Familia :
Leguminosae

Description :
Tamarind ( tamarindus indica) be a trop. cultivar and is including plant bears fruit legum. Its(the tree trunk which enough firm can grow to become big and its(the few leaves only leaf. Its(the tree trunk which enough firm can grow to become big and its(the few leaves only leaf. Length handle tamarind leaf, around 17 cm and having fin even. Its(the interest is redish rust colored and its(the pod is tan with taste typical of acid. In pod besides there is skin wrapping kernel, also there is seed amounts to 2 - 5 which is in the form of pipih with rather brown kehitaman.

Local Name :
Tamarind ( English), Tamarinier ( French),; Asam jawa( Indonesia), Celangi, Tangkal asem ( Sunda); Asem ( Java);

Curable Disease :
Asthma, Coughs, Fever, temperature pain, reumatic, stomachache, morbili; allergic or biduren, Sprue, New hurt, ulcer hurt, eczema, abscess; swelling is stung [by] centipede or bee, snakebite can, hair shaped moulted;

1. Asthma
Material: 2 tamarind cortex cut, fennel pulawaras sufficiently
Way of making: both the material is braised with 1 l water until boiling, then is filtered.
Way of mrnggunakan: drinked 2 times one day

2. Tuberculosis
Material: 3 legum fruit of tamarind, Ω grasps saga leaf
Way of making: both the material is braised with 4 water glass
until boiling so remains 1 glass and filtered [by]
Way of using: drinked 2 times one day, morning and evening

3. Fever
Material: 1 grasps tamarind leaf, fennel pulawaras sufficiently;
Way of making: both the material is braised with water until boiling, then is filtered
Way of using: drinked 2 times one day, morning and evening

4. Hot Pain
Material: 2 legum fruit of tamarind which has cooked, salt sufficiently
Way of making: both the material is hiccup with 1 water glass
temperature, then is filtered
Way of using: drinked is ordinary
Note: for pregnancy mother may not drink this recipe

5. Reumatic
Material: 1 grasps tamarind leaf, 2-3 tamarind seeds ( klungsu = jawa)
Way of making: both the material boxed to be smooth
Way of using: used for ill part compress

6. Stomachache

a. Material: 3 legum fruit of tamarind which have been cooking, lime putty
and eucalyptus oil sufficiently
Way of making: all the material is mingled until flattening
Way of using: applied as liniment, especially
at part of stomach

b. Material: 3 legum fruit of tamarind, 1 palm sugar cut
Way of making: both the material is hiccup with 1 water glass
temperature, then is filtered
Way of using: drinked is ordinary

c. Material: 2 legum fruit of tamarind, 1 turmeric rhizome equal to mother
finger, 1 coconut sugar cut
Way of making: Turmeric is grated, then is mixed with material
other material and poured boiling water into with 1 temperature water glass, then filtered
Way of using: drinked is ordinary

7. Morbi li
Material: 1 - 2 cut fruit of tamarind which has cooked, 2 rhizome turmeric equal to thumb
Way of making: turmeric is grated, then both the material
mingled until flattening
Way of using: applied as powder or liniment for
morbili patient

8. Allergic or Biduren ( Java)
Material: 2-3 pertaining fruit of tamarind which stripper has, salt
sufficiently, º lime putty spoon.
Way of making: all the material is braised with 3 water glass
until boiling so remains 2 glass and filtered [by]
Way of using: drinked 2 times one day, morning and evening

9. Sprue
Material: 2 legum fruit of tamarind, 2 rhizome temulawak equal to mother
finger, 1 coconut sugar cut
Way of making: all the material is braised until boiling
so remains 1 glass, then is filtered
Way of using: drinked is ordinary

10. New hurt
Material: tamarind leaf sufficiently
Way of making: tamarind leaf is munched [by] until lumat
Way of using: glued at hurt

11. Ulcer hurt
Material: some tamarind seeds ( klungsu = jawa)
Way of making: tamarind seed boxed to be smooth
Way of using: glued at hurt, then is band

12. Eczema and Bisul
Material: 1 grasps tamarind leaf which still be young ( sinom = jawa), 2 turmeric rhizome equal to thumb
Way of making: both the material is boxed [by] until smooth
Way of using: glued at ill part

13. Bloated because stung [by] centipede or bee
Material: 3 - 5 tamarind seed and eucalyptus oil sufficiently

Way of making: tamarind seed boxed to be smooth

Way of using: bloated part is cleaned particularly
ahead with cloth wetted with eucalyptus oil,
then is sowed or sticked on with bubukan tamarind seed
the.

14. Prevents hair to moult
Material: some tamarind seeds
Way of using: before keramas with shampoo, head
massage before hand by hand

Composition :
CHEMISTRY CONTENT : Tamarind pod contains chemistry compound for example acid appel, cittrate, grape;wine acid, tartaric acid, succinic acid, pectin and invert sugar. Fruit of ripe tamarind in tree between it to contain calorific value 239 kal spring 100 grams, protein 2,8 spring grams 100 grams, fat 0,6 spring grams 100 grams, charcoal hydrate 62,5 spring grams 100 grams, calcium 74 spring milligrams 100 grams, phosphorus 113 spring milligrams 100 grams, ferrum 0,6 spring milligrams 100 grams, vitellarium 30 THE spring 100 grams, vitamin B1 0,34 spring milligrams 100 grams, ascorbic acid 2 spring milligram 100 grams. Its(the seed coat contains phlobatannnin and its(the seed contains albuminoid and extract.

Read More